Charitable kitchen

Project Description

The project provides hot meals to the families of orphans, widows and some needy groups in the association’s service areas, at a rate of 500 grams per person on average. Cooking is done on Sundays, Tuesdays, and Fridays, and on some occasions.

Project Objective

Providing hot meals to the families of orphans, widows and the needy in the service areas, to contribute to alleviating part of the burden of living.